Excursion Bakker Barendrecht
On 4 November, our PhDs visited consortium partner Bakker for a look behind the scenes at their facilities in Ridderkerk.
Read MoreCrop diversity for a transition towards sustainable agriculture
Arable farmers, researchers and chain partners are joining forces to achieve a breakthrough in the transition to sustainable arable farming in the five-year research programme CropMix. The focus is on increasing crop diversity, in particular through strip cropping. By doing so, we want to bring ecology and arable farming together and drive the societal transition to a more sustainable, ecology-based agricultural system.
MoestuinMix: third season in progress!
A common question from arable farmers considering strip cropping or other forms of intercropping is: which crops go well together? To find out, we enlisted the help of both experienced and inexperienced vegetable gardeners for the third season in a row to test various combinations in our MoestuinMix experiment. Interest is high: we’ve received over 2,350 sign-ups this year! Want to join in? Go to the sign up page or read the results of 2024 and 2025.
News
Read the latest news and updates on CropMix and our findings.
Thematic meeting on nature-inclusive arable farming
On Wednesday 24 September, we organised a themed meeting on nature-inclusive arable farming. The setting was the farm of Peter Harry Mulder and his partner Eline in Muntendam (Groningen).
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Research meeting and visit Farm of the Future
On 28 August, we were guests at WUR Open Teelten and Boerderij van de Toekomst. We spent the morning with our own researchers for a research meeting.
Read MoreThemes
Agro-ecology
This work package focuses on above-ground and below-ground interactions. We look at the interactions between plants, crops, insects and other species living in the field and the differences between strip cropping and monocultures.
Economy, logistics and innovation
This work package looks at the economic feasibility of investments for farmers to switch to more crop-diverse systems, such as strip cropping, and what factors influence their willingness to adopt ecology based types of farming.
Institutional change
This work package consists of social scientists and transition scholars and focuses on the social context and transition pathways. What is the role of consumers and other stakeholders? And what do different transition pathways towards more sustainable agriculture look like?
Living labs
Samenwerken in de praktijk
A living lab is a testing ground. This can be a physical place, a network or a collaboration. Led by researchers from HAS Green Academy, we design living labs within CropMix in which various consortium partners work together to solve specific practical problems. Read more about the topics we are working on.
