Revenge on the slugs: new season of MoestuinMix
A common question from arable farmers considering strip cropping or other forms of mixed cropping is: which crops go well together? To find out...
Read MoreCrop diversity for a transition towards sustainable agriculture
Arable farmers, researchers and chain partners are joining forces to achieve a breakthrough in the transition to sustainable arable farming in the five-year research programme CropMix. The focus is on increasing crop diversity, in particular through strip cropping. By doing so, we want to bring ecology and arable farming together and drive the societal transition to a more sustainable, ecology-based agricultural system.
MoestuinMix: first results and registration 2025 now open!
A common question from arable farmers considering strip cropping or other forms of mixed cropping is: which crops go well together? To find out, we enlisted the help of some 800 experienced and inexperienced vegetable gardeners to test different combinations in our experiment called MoestuinMix. The first results are in and registration for the new season is open!
News
Read the latest news and updates on CropMix and our findings.
Strip cropping increases yield and turnover
Multi-year research at ERF BV shows higher yield and turnover in strip cultivation. How does this be...
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Farmers' meeting 6 December: Regenerative practices
On Friday, 6 December, we organised a grower meeting on regenerative practices in agriculture. Three of our farmers, John Huiberts (Huiber...
Read MoreThemes
Agro-ecology
This work package focuses on above-ground and below-ground interactions. We look at the interactions between plants, crops, insects and other species living in the field and the differences between strip cropping and monocultures.
Economy, logistics and innovation
This work package looks at the economic feasibility of investments for farmers to switch to more crop-diverse systems, such as strip cropping, and what factors influence their willingness to adopt ecology based types of farming.
Institutional change
This work package consists of social scientists and transition scholars and focuses on the social context and transition pathways. What is the role of consumers and other stakeholders? And what do different transition pathways towards more sustainable agriculture look like?
Living labs
Experimenting in practice
A living lab is a testing ground. This can be a physical place, a network or a collaboration. Led by researchers from HAS Green Academy, we design living labs within CropMix in which various consortium partners work together to solve specific practical problems. Read more about the topics we are working on.
