Crop diversity for a transition towards sustainable agriculture

Arable farmers, researchers and chain partners are joining forces to achieve a breakthrough in the transition to sustainable arable farming in the five-year research programme CropMix. The focus is on increasing crop diversity, in particular through strip cropping. By doing so, we want to bring ecology and arable farming together and drive the societal transition to a more sustainable, ecology-based agricultural system.

Nieuwste poging –NIEUWE GRAPHIC 19 januari 2026– Werkpakket 1.1.1 Werkpakket 1.1.2. Werkpakket 1.1.3. Werkpakket 1.2.1. Werkpakket 1.2.2. Werkpakket 1.2.3. Werkpakket 1.2.4. Werkpakket 1.3.2. Werkpakket 1.3.4. Werkpakket 2.1.1. Werkpakket 2.1.2. Werkpakket 2.2.1. Werkpakket 2.2.2. Werkpakket 2.2.3. Werkpakket 2.3.1. Werkpakket 2.3.2. Werkpakket 3.1. Werkpakket 3.2. Werkpakket 3.3. Living labs

Results and news


More information and news on this project will follow.

Researchers involved

Our work packages

1. Agro-ecology

This work package focuses on above-ground and below-ground interactions. We look at the interactions between plants, crops, insects and other species living in the field and the differences between strip cropping and monocultures.

2. Socio-economics and tech

Work package 2 looks at the economic feasibility of investments for farmers to switch to more crop-diverse systems, such as strip farming, and what factors influence their willingness to engage in ecologically sound farming.

3. Institutional change

We want to identify different transition pathways applicable to different situations. Think of farmers with wide strips and long value chains, but also farmers with narrow strips marketing in a short chain. Or perhaps very different cropping systems that use crop diversity, such as agroforestry. We also look at what consumers and other stakeholders think and their role in the transition to more sustainable agriculture.